Optimization of Protease Production by Bacillus isronensis Strain KD3 Isolaed from Dairy Industry Effluent
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چکیده
منابع مشابه
Production and optimization of extracellular Alkaline Protease from Bacillus subtilis isolated from dairy effluent
Proteolytic bacteria are most important for industries such as food and fermentation. Thus isolating and manipulating pure culture from various sources has importance for various biotechnology industries. In the present investigation a total of 26 bacteria were isolated from the dairy plant effluent. All isolates were screened for proteolytic activity using alkaline skim milk agar plate, among ...
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Proteases are a group of enzymes, found in all living organisms and are essential for the cell growth and differentiation. The proteases have wide applications in pharmaceutical, leather, laundry, food and waste processing industries. Their catalytic function is to hydrolyze peptide bonds of proteins and break them down into polypeptides or free amino acids. The present study was aimed at isola...
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Proteases, one among the three largest groups of industrial enzymes, accounts for about 60% of the total worldwide sale of enzymes from biological sources since they possess almost all characteristics desired for their biotechnological applications (Adinarayana et al., 2003). Among the various proteases, bacterial protease was the most significant compared with animal, fungi and plant protease....
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The aim of this study was to optimize protease production using a novel Bacillus sp. ZR-5 strainisolated from the soil, and evaluate its application in detergent industry. The proteolytic activityof the strain was demonstrated using gelatin hydrolysis screening test. Protease productionoptimization was carried out using a two-step approach: a conventional method in order toidentify the best car...
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ژورنال
عنوان ژورنال: Nature Environment and Pollution Technology
سال: 2020
ISSN: 0972-6268,2395-3454
DOI: 10.46488/nept.2020.v19i03.041